How to Build the Perfect Korean Ssam (쌈) Wrap
Hold a fresh lettuce leaf (상추) or fragrant perilla leaf (깻잎) in your palm, place ONE grilled piece of meat inside, dab a pea-sized bit of 쌈장 (ssamjang) and a slice of grilled garlic, fold it into a compact bundle, and eat the entire wrap in one single bite!